HOME | FAQ | CONTACT
PRODUCT INFO | COOKING TIPS | RECIPES | FUNDRAISERS | ORDER FORM
bulk pack two
Cuts Approx
kg		 Qty
Porterhouse Steaks 1 4 steaks
Rump Steaks 1 4 steaks
Rump Roast 1 1 roast
Diced Beef 1 2x 500g
Stir-Fry Beef 1 2x 500g
Premium Mince (95%) 1 2x 500g
Premium 100% Beef Sausages 1 13 sausages
Lamb Chops 1 8 chops
Lamb Roast 2.2 1 roast
Chicken Breast 1 2x 500g
Chicken Schnitzels 1 5 schnitzels
Beef Schnitzels 1 6 schnitzels
Bacon 1 2x 500g
Approx Total 14.2kg $250

Approx $17.60 p/kg

For the larger family (4-6) eating meat and poultry 4 times a week, this pack will last approx 4 weeks.



or view the
p 0417 775 227
e sycan@iprimus.com.au
Perth, Western Australia

web design www.tanyacollier.com